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Wed, 13 Mar
|Roastery Engelberg
Barista Basics Course
A hands on beginners Barista course for Gastro professionals or coffee enthusiasts who want to enhance their coffee making skills and knowledge. This 2.5 hour course consists of an Arabica vs Robusta tasting, an introduction to the espresso machine and basic barista and latte art skills.
Registration is closed
See other eventsWhen & Where
13 Mar 2024, 09:00 – 11:30
Roastery Engelberg, Dorfstrasse 9, 6390 Engelberg, Switzerland
Details
PROGRAM:
Arabica vs Robusta tasting (45 min)
- Introduction to coffee and coffee varieties
- Arabica vs Robusta facts
- Blind cupping of Arabica and Robusta.
- Blind cupping blend with and without Robusta
Voucher
Barista Basics Course
CHF 199.00Sale ended
Total
CHF 0.00
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